A Pringles Discovery

Today at the market I stumbled across a new Pringles flavor. Under their Light Aromas line, the new Pringles Mediterranean Style Salsa with a touch of Oregano Oil brought a smile to my face. But it wasn't until I got home and sampled the new variety that I showed all my pearly whites. Not only are new chips lower in fat, the flavor beats those traditional and ho-hum varieties like Sour Cream and Onion. What will they think of next?